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TJ's New Specialties

Add a garden salad or caesar salad to any Special for $3.99
Please call for carryout: 301-572-7117

New Specialties 

Salvadorian Pupusas (NEW)

Cheese, Beans and Cheese or Beans Chicharron and Cheese

Comes with Salsa and their very own Cured cabbage salad

$1.50 Each

Stuffed Avocado With Tuna  

Our newest creation avocado halves stuffed with tuna salad and garnished with a Pico de Gallo served on garlic bread.



A south American Style Ceviche served with Tilapia and Shrimp, marinated in our TJ's lime Juice Blend

Cup $8.99  Crock $10.99


Argentinian Sausage,Chimichurri and Cured Red Onions, served with french Fries and our very own chili sauce


Churrasco Steak

Argentinian Style Steak marinated and cooked on Sea Salt Served with Mix green salad, tomatoes and Onions Garnish with our homemade Chimichurri


Trucha Frita

Rainbow trout Seasoned with Salt,Pepper and squeezed lime juice coated with our seasoned flour and deep fried. Served with fried Red Potatoes $15

Salmon Chimichurri

Fresh 6 oz Salmon Marinated in our delicious homemade Chimichurri,sauteed in Extra virgin Olive Oil, serves with Avocado and a choice of Rice Pilaf or Lalo's Pico de Gallo.


Copa Melba Dessert

Seasonal fruit layered with Vanilla Ice Cream topped with Whipped Cream, Cherry and Chocolate Sauce.


Brunch Specials 

Served Daily 8:00 am to 2:30 pm

Shrimp & Grits 

Our version of a traditional favorite shrimp, creamy grits, in a tangy cream sauce.


TJ's Smoked Avocado Salmon Croissant

Grilled Salmon, Avocado, Spinach, Tomatoes with TJ's smokehouse dressing served on a croissant.


Egg Benedict Platter 

Poached egg, sausage, avocado, served with a crispy hash browns topped with a Spanish Mornay sauce.


**The Busti** 

Our newest Brunch item Four piece French Toast served with over medium and scramble egg with cheese, ham, bacon and sausage. (Can get messy)